Cap Rose All Purpose Wheat Flour

Introducing our MFM All-Purpose Flour, Halal Certified with an ash content of 0.60% (max) and protein level between 9.3% to 10.5%, highly recommended for making fine-textured cakes, crackers, biscuits, Chinese pastries, Naan, and Roti Canai.

This unbleached, enriched with iron, folic acid, and B vitamins, all-purpose wheat flour ensures exceptional results for various culinary delights. It also provides essential nutritional value, containing carbohydrates, protein, dietary fiber, and naturally occurring minerals to support wholesome cooking and baking.

Explore the endless possibilities in your kitchen with the reliability and excellence of our multi-purpose flour.

Nutritional Information

Nutrition Information / Maklumat Pemakanan

Saiz Hidangan / Serving Size 250g
Hidangan Setiap Pek / Servings Per Pack 3.4
Setiap 100g / Per 100g Setiap Hidangan / Per Serving
Tenaga / Energy 341 kcal 852.5 kcal
Karbohidrat / Carbohydrate 74.0 g 185.0 g
Jumlah Gula / Total Sugars 0.1 g 0.25 g
Protein / Protein 9.0 g 22.5 g
Lemak / Fat 1.0 g 2.5 g
Natrium / Sodium 3.0 mg 7.5 mg
Thiamina / Thiamine (Vit B1) 0.42 mg 1.05 mg
Riboflavin / Riboflavin (Vit B2) 0.48 mg 1.20 mg
Niasin / Niacin 5.40 mg 13.50 mg
Zat Besi / Iron 4.20 mg 10.50 mg

Ingredients of Cap Rose All Purpose Wheat Flour

Wheat Flour Niacin Iron Vitamin B2 Vitamin B1

Storage Instructions for Cap Rose All Purpose Wheat Flour

Store in an airtight container in a cool, dry place, away from direct sunlight and heat. Ensure the container is tightly sealed to prevent moisture and pests. Proper storage helps maintain the freshness and quality of the flour for extended periods.

Origin of Cap Rose All Purpose Wheat Flour

Malaysia

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