Cap Durian All Purpose Wheat Flour

Introducing our Cap Durian All-Purpose Wheat Flour, Halal certified with an ash content of 0.70% (max) and a protein level between 8% to 9.5%.

Its formulation supports light, crisp results in snacks like cucur and gorengan, while still providing good structure for biscuits, kek, and traditional staples such as roti canai. This flour supports smooth handling and dependable results across both traditional and modern dishes.

This unbleached, enriched with essential vitamins, folic acid and iron, Cap Durian Flour delivers smoother mixing, better dough structure, and consistent performance across various applications.

Cap Durian All-Purpose Flour brings convenience, versatility, and trusted quality to your everyday kitchen needs.

Nutritional Information

Maklumat Pemakanan / Nutritional Information

Saiz Hidangan / Serving Size 250g
Hidangan Setiap Pek / Servings Per Pack 3.4
Setiap 100g / Per 100g Setiap Hidangan / Per Serving
Tenaga / Energy 344 kcal 860 kcal
Protein / Protein 8.5 g 21.3 g
Karbohidrat / Carbohydrate 70.0 g 175 g
Jumlah Gula / Total Sugar 0.10 g 0.3 g
Lemak / Fat 1.0 g 2.5 g
Natrium / Sodium 0.5 mg 1.25 mg
Zat Besi / Iron 6.0 mg 15.0 mg
Acid Folik / Folic Acid 260 µg 650 µg

Ingredients of Cap Durian All Purpose Wheat Flour

Wheat Flour
Iron
Folic Acid

Storage Instructions for Cap Durian All Purpose Wheat Flour

Store in an airtight container in a cool, dry place, away from direct sunlight and heat. Ensure the container is tightly sealed to prevent moisture and pests. Proper storage helps maintain the freshness and quality of the flour for extended periods.

Origin of Cap Durian All Purpose Wheat Flour

Malaysia

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